Our kitchen staff led by chef-executive Richard Aloserij, daily prepares the tasteful dishes from our extensive menu. To make sure that our menu stays special, we surprise you frequently with a new one. The seasons are turning, and with them comes change in our gastronomic creations. With daily fresh ingredients, sustainable and organic products we give our dishes a fair and pure touch. All night long we serve delicious bites to enjoy with your favorite drinks.